About company
Lyfius Pharma is 100% subsidiary of Aurobindo Pharma. Its largest API Unit of Aurobindo. Lyfius spread across 236 acres in Kakinada SEZ and it is second largest API manufacturing facility in ASIA.
Job description
Job Title: Fermentation Assistant / Executive
Location: Kakinada, AP
Company: Lyfius Pharma
About Lyfius Pharma is 100% subsidiary of Aurobindo Pharma. Its largest API Unit of Aurobindo. Lyfius spread across 236 acres in Kakinada SEZ and it is second largest API manufacturing facility in ASIA.
Position Overview: We are seeking an experienced and motivated personnel for Fermentation department with 3-8 years of experience to join our dynamic team. This role will be pivotal in executing our fermentation processes. The successful candidate will have a strong background in fermentation technology and bioprocess optimization.
Job responsibilities
• Lead and manage fermentation projects from conception through scale-up and production in shift operations.
• Develop and optimize fermentation processes to produce pharmaceutical intermediate products.
• Execute, and analyze the data to improve yield, efficiency, and quality of fermentation processes.
• Handle 50KL to 250 KL fermenters and other reactor operations, including fed-batch, continuous partial harvest systems.
• Monitoring and troubleshooting of Fermenter accessories like flow meters, process vessels, pH and DO sensors, temperature and pressure sensors in shift operations.
• Online documentation of activities and feed monitoring/adjustments as per process requirement, SOP, EOP and BPCR preparation and review.
• Work with various microbial strains, ensuring optimal growth conditions and productivity.
• Optimize processes according to industry standards and regulatory requirements.
• Collaborate with cross-functional teams including downstream processing, analytical development, and quality control.
• Ensure compliance with regulatory requirements and industry standards. Coordinate
• Prepare and present technical reports, data summaries, protocols.
Qualifications: • Master’s degree or Bachelor’s in Biotechnology, Microbiology, Biochemistry, B.Tech / M.Tech Biotechnology or a relevant field.
• 3-8 years of experience in industrial fermentation, preferably in large scale operations in shifts, including 50-250 KL fermenters, fed-batch, continuous partial harvest system
EducationUG:
B.Sc in Any Specialization, B.Tech/B.E. in Bio-Chemistry/Bio-Technology, Chemical, B.Pharma in Any Specializatio
